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»May 6, 2009: Spring is in the Air

So it s now the beginning of May and it officially feels like spring here in Asolo. The birds are chirping, the rain is less constant and life is changing here at CIMBA. Over the next week and a half all of the full time students will be packing up all our stuff and moving out of CIMBA. We have all found little apartments in our little town of Asolo and will spend the next month there before... ... (MORE)

»March 20, 2009: Carnevale in Venice

by: Leigh WoodruffJenn said I could borrow her phone, Paolo searched the train schedule for me, and I went to get ready. Then Jenn, Claire, Jay, and Javi took me to Montebelluna on their way to the grocery store. I was traveling alone, something I always prefer not to do, but whatever. Once I got to Padova, I called Bernardo to tell him I was getting on the next train and would be there soon. ... ... (MORE)

Current mood: Big-Smiley

»March 13, 2009: Spring Is In The Air

February turned out to be a very busy month, but it didn t even hold a candle to March. Consulting is in full swing, taking up every "free" minute that we have. I ve been working as a coach at the undergrad campus which, though it s a great experience, doesn t exactly help with our already packed schedule. In addition to that, we have something called classes that we need to prepar... ... (MORE)

»February 12, 2009: Skiing in the Alps

Skiing at San Maritino Adam arranged the whole thing for us. The night before all of CIMBA MBAs went out for drinks and a nice meal in Treviso. It would be our last time to see on another all together until after Christmas. We didn t get back to CIMBA until after 2am. Adam, Josh, Jenn and I all went to San Marino. Jay had hurt his back a few days before, so he was out. And Lisa really wanted ... ... (MORE)

Current mood: Happy

»January 14, 2009: The pace gets quicker

From Tommaso Marson:The new year has just started, and it brought with it a new pace at CIMBA. Did you think that it was possible to be more busy? Well, now we are stepping into the next level! Now we are so busy with classes, leadership development programs and the consulting project that we almost don’t know which day of the today is! You really have to put your time management skills o... ... (MORE)
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»January 14, 2009: The Consulting Oportunity

From Paolo Cattapan:Have you ever had the opportunity to develop a project from the beginning to the end? This is consulting, for me. You start with a white page about a specific need of the client, and through a process, you arrive at the output, the solution.It’s particularly interesting because it’s the right occasion to apply the method that we are learning here at CIMBA, especi... ... (MORE)
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»January 14, 2009: Consulting with Elettra

From Giulio Bolzonello:My consulting project this year is in Elettra. From many years CIMBA CBA has collaborated with Elettra, which is a multidisciplinary synchrotron light laboratory in Trieste open to researchers in diverse basic and applied fields. This year’s project consists of providing assistance and support in the organization and data collection activity for the IRUVX WP 4.1. IR... ... (MORE)
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»January 14, 2009: Consulting Kickoff

This month I start the consulting project.The project consists of development of a specific plan for a Company. The work has to be done with a group that is responsible for the work.My project regards an Italian company called Montelvini, which is involved in Italian wine production and trade. My group comprises Lisa (project manager, she is responsible for the project), Gigi (comunicator, he i... ... (MORE)
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»January 14, 2009: CIMBA presents ...

What makes a person a leader? We have been focusing on the matter since the first day we started CIMBA. There are plenty of definitions, more or less connected to each other. We have different types of leaders and we are free to choose to identify ourselves with the ones that we better like, but how can we identify a leader no matter what type they are?We could agree on the fact that one thing ... ... (MORE)

»January 7, 2009: The garlic fight at CIMBA

A cultural note: Do the Italians put a lot of garlic in their food? According to some stereotypes and clichés I could say yes, but after one semester at CIMBA I would dare say much less than the Americans do! But is it such a big deal? Well, living at CIMBA and being Italian, which implicates that the food for me (as for all the Italians) is sacred justifies the controversy. At ... ... (MORE)
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Spring is in the Air: So it's now the beginning of May and it officially feels...
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Carnevale in Venice: by: Leigh WoodruffJenn said I could borrow her phone, Pao...
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Spring Is In The Air: February turned out to be a very busy month, but it didn...
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Skiing in the Alps: Skiing at San Maritino Adam arranged the whole thing for ...
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The pace gets quicker: From Tommaso Marson:The new year has just started, and ...
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